Lifestyle without Barriers
Bread Ingredients 3 ⅓ cups Flour 1 ½ tsp. Salt 2 tsp. Baking Soda 1 ½ tsp. Ground Cinnamon ½ tsp. Nutmeg ¼ tsp. Ground Cloves ¼ tsp. Allspice ¼ tsp. Ginger 2 cups Sugar ½ cup Brown Sugar 1 cup Vegetable Oil 4 Eggs, large 1 can (15 oz.) Pumpkin Puree ⅔ cup Water... Continue Reading →
Ingredients 1 lb. Ground Breakfast Sausage 2-4 cups Cheddar Cheese, shredded (I used 4 cups because I like it cheesy 😉) 2 cups Milk 4 Eggs 2 lbs. Tater Tots, frozen Steps Preheat oven to 350°F. Using a preheated skillet, brown the Sausage until cooked fully and drain. Spread the cooked Sausage evenly in the... Continue Reading →
Real Life Talk 