Tater Tot Casserole

Ingredients 1 lb. Ground Breakfast Sausage2-4 cups Cheddar Cheese, shredded (I used 4 cups because I like it cheesy 😉)2 cups Milk4 Eggs2 lbs. Tater Tots, frozen Steps Preheat oven to 350°F.Using a preheated skillet, brown the Sausage until cooked fully and drain.Spread the cooked Sausage evenly in the bottom of a 9X13 casserole dish.Spread... Continue Reading →

Blueberry Bread

Bread Ingredients                                                                     1 cup granulated sugar2 cups all-purpose flour1 tablespoon baking powder½ teaspoon salt1 large egg1 cup milk1/3 cup vegetable oil1 cup blueberries (fresh is better; frozen will cause the bread to have a purple swirl) Glaze Ingredients (optional, but highly recommended) 3 tablespoons butter, melted1 ½ cups powdered sugar1 teaspoon vanilla1 ½ tablespoons... Continue Reading →

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