Tater Tot Casserole

Ingredients 1 lb. Ground Breakfast Sausage2-4 cups Cheddar Cheese, shredded (I used 4 cups because I like it cheesy 😉)2 cups Milk4 Eggs2 lbs. Tater Tots, frozen Steps Preheat oven to 350°F.Using a preheated skillet, brown the Sausage until cooked fully and drain.Spread the cooked Sausage evenly in the bottom of a 9X13 casserole dish.Spread... Continue Reading →

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