Mexican Street Corn

Ingredients 36 oz. frozen Corn, thawed½ cup Mayonnaise½ cup Sour Cream1.5 tsp. Chili Powder½ tsp. Garlic Powder½ tsp. Salt¼ tsp. Cayenne Pepper (optional)5 oz. Queso Fresco, grated or crumbled¼ cup Fresh Cilantro, chopped Steps Preheat oven to 350°F.In a large bowl, mix the Corn, Mayonnaise, Sour Cream, Chili Powder, Garlic Powder, Salt Cayenne Powder, and... Continue Reading →

Smothered Green Beans

Ingredients                         5 (15 oz.) cans Green Beans, drained1 lb. Bacon⅓ cup Brown Sugar¼ cup Butter, melted¼ cup low-sodium soy sauce1 ½ teaspoon Garlic Powder Steps Preheat oven to 350°F.Pour the drained green beans into an ungreased 9X13 baking dish.Cook bacon until almost done, not too crispy.Break the bacon into pieces and sprinkle over the green... Continue Reading →

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