Ingredients 1 box Yellow Cake Mix 2 – 3.4 oz. boxes Pistachio Instant Pudding Mix 4 Eggs ¼ cup Vegetable Oil 1/8 cup Water 1 cup Sour Cream Cinnamon/Sugar Mixture (1 tsp. Cinnamon & 2 Tbsp. Sugar) 2 cups Powdered Sugar 2 Tbsps. Butter, melted 1 tsp. Almond Extract 1 tsp. Vanilla Milk (as needed)... Continue Reading →